Coronado - Peohe's
View LocationHours & Location
1201 1st St,
Coronado, CA 92118
(619) 437-4474
SUN: 11:00 AM - 9:00 PM
MON - SAT: 11:30 AM - 9:30 PM
Happy Hour : Monday - Friday 3PM - 5:30PM (Hours subject to change)
Pick Up:
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Delivery:
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Peohe's Coronado
Fine Dining at Coronado Ferry Landing
When you ask yourself, “which is the best seafood restaurant near me?” The answer is Peohe’s. Located at the water's edge in the Coronado Ferry Landing, Peohe's seafood restaurant is certain to surpass your expectations with our exceptional steak and seafood Coronado specialties, warm-friendly service and breathtaking views of the Downtown San Diego skyline and San Diego Bay.
Menus
Vintage Peohe’s
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces coconut ginger rice
$29
-
Spiced Ahi
Furikake rice | wasabi cream + ginger soy
$43
-
Herb Crusted + Slow Roasted Prime Rib
3 potato garlic mashed
Peohe’s Cut $39
Captain $47
Callahan $50
Dock To Dine
coconut ginger rice + seasonal vegetables simply grilled with olive oil baked | sautéed | blackened-
Chilean Sea Bass
$50
-
Alaskan Halibut
$50
-
Ahi
$40
-
Swordfish
$41
-
Salmon
$32
-
Mahi Mahi
$35
Land + Sea
-
Sesame Crusted Salmon
Szechuan vegetables | peanut sauce Furikake rice
$35
-
Chilean Sea Bass Pinot Noir
pinot noir reduction | asparagus 3 potato garlic mashed
$53
-
Wild Caught King Crab
roasted fingerling potatoes | grilled broccolini by the pound
per MP
-
Australian Lobster Tail
roasted fingerling potatoes | grilled broccolini
$59
-
Shrimp + Artichoke Linguine
spinach | tomato | feta
$29.50
-
Alaskan Black Cod
Thai glazed sablefish | bok choy | shitake mushrooms coconut ginger broth | furikake rice
$40
-
Lemon Myrtle King Salmon
artichoke pancetta potato hash I minted basil pea
$46
-
Mahi Mai'a
macadamia nuts | bananas | Frangelico | coconut ginger rice
$38
Land + Sea
-
Filet Mignon
3 potato garlic mashed
7 oz. $43
9 oz. $48
-
NY Strip 14 oz.
3 potato garlic mashed
$46
-
Airline Chicken
fresh fennel brine | wild mushroom ragout
$28
Steak Companions
-
Blue Cheese Butter
$3
-
Australian Lobster Tail
$50
Beginnings
-
PuPu Platter
lobster California roll | shrimp cocktail coconut crunchy shrimp | tuna poke stack + Thai chicken spring rolls
$31
-
Jumbo Shrimp Cocktail
$19
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces
$16
-
Kim Chee Calamari
lightly fried | fresh kim chee
$18.50
-
Shrimp, Avocado + Mango Stack
$19
-
Heirloom + Burrata Crudo
heirloom tomato | cracked pistachio white balsamic basil vinaigrette
$15
-
Prime Crab Cake
jumbo lump cake | softshell | remoulade yellow pepper coulis | heirloom tomato
per MP
-
Chilled Seafood Tower
cooked lobster tail | king crab | oysters jumbo shrimp cocktail | blue fin tuna poke
Small $80
Large $145
Bowls + Greens
-
Lobster Bisque
cup $13
bowl $15
-
New England Clam Chowder
cup $11
bowl $13
-
Caesar Salad
$14
-
Peohe’s Salad
Mandarin oranges | candied walnuts orange ginger vinaigrette
$13
-
Chopped Spinach Salad
bacon | egg | radishes | mushrooms warm bacon dressing
$14
-
Sunset Beets
truffle goat cheese | radish | beet leaf pesto
$16
-
Baby Iceberg Wedge
tomato + sweet pepper ceviche | tomato coulis applewood bacon | Gorgonzola dressing
$15
Side By Side
-
Steamed Asparagus
$12
-
Crispy Bacon + Brussels Sprouts
$12
-
3 Potato Garlic Mashed
$12
-
Lobster Mac N Cheese
$18
Sweets
-
Hot Chocolate Lava Cake
chocolate liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream
$12
-
Ripple Mud Pie
coffee flavored ice cream chocolate cookie crust | chocolate fudge sauce
$12
-
White Chocolate Raspberry Cheesecake
$12
-
Key Lime Pie
authentic Key Lime custard graham cracker crust | whipped cream
$11
Chef’s Feature
-
Shrimp & Scallop Linguine
squid ink pasta | pistachio cilantro pesto roasted yellow bell pepper sauce
$51
Management
-
Managing Director
Roger Boomer
-
Executive Chef
Elsa Navarro
CRAFTED COCKTAILS
-
Mango Mojito
Cruzan Mango Rum, Monin Mojito, mint, lime
$12
-
Pomegranate Martini
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, lime
$14
-
Ultimate Margarita
Patron Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix
$15
-
Pomegranate Mojito
Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, mint, lime
$12
-
Fleur D’Lis
Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange juice, pineapple juice
$12
-
Fiery Cucumber
Stoli Cucumber Vodka, Monin Cucumber, fresh cucumber, sea salt, cayenne pepper, lime zest rim
$14
-
Moscato Sangria
Cruzan Mango Rum, Moscato Wine, basil leaves
$13
-
This Is No ‘Old’ Fashioned
Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino, Aranciata Rosse, Fee Brothers Orange Bitters
$15
-
Monarch Margarita
1800 Reposado Tequila, Combier Orange Liqueur, blood orange sour
$13
-
Double Berry Mule
Smirnoff Vodka, Fever Tree Ginger Beer, fresh raspberries, fresh blackberries
$13
-
Chocolate + Bourbon
Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Italian Liqueur, Fee Brothers Aztec Chocolate Bitters
$15
-
Tableside Torched Apple Manhattan
Elijah Craig Bourbon, Berentzen Apple Liqueur, Carpano Antica Sweet Vermouth infused with Applewood smoke
$26
ZERO PROOF
-
Cucumber + Honey
Monin Cucumber, honey, fresh cucumber, mint + lemon
$6
-
Blood Orange + Sage
Reàl Ginger Infused Syrup, Liber & Co Blood Orange Cordial, blood orange sour, fresh lime, sage
$6
-
Faux-Jito
fresh raspberries, blueberries, mint, lime, sparkling mojito mix
$6
-
Peach Palmer
Reál Peach Puree, fresh lemon, brewed iced tea
$5.50
-
Black Cherry Palmer
Reál Black Cherry Puree, fresh lemon, brewed iced tea
$5.50
-
Refills
$3.50
BEGINNINGS
-
PuPu Platter
lobster California roll | shrimp cocktail coconut crunchy shrimp | tuna poke stack + Thai chicken spring rolls
$31
-
Jumbo Shrimp Cocktail
$19
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces
$16
-
Kim Chee Calamari
lightly fried | crisp vegetables
$18.50
-
Shrimp, Avocado + Mango Stack
$19
-
Heirloom + Burrata Crudo
heirloom tomato | cracked pistachio white balsamic basil vinaigrette
$15
-
Prime Crab Cake
jumbo lump cake | softshell | remoulade yellow pepper coulis | heirloom tomato
per MP
BOWLS + GREENS
-
Lobster Bisque
cup $13
bowl $15
-
New England Clam Chowder
cup $11
bowl $13
-
Caesar Salad
$14
add grilled chicken $22
add grilled shrimp $24
add blackened salmon* $24
-
Peohe’s Salad
Mandarin oranges | candied walnuts orange ginger vinaigrette
$13
-
Chopped Spinach Salad
bacon | egg | radishes | mushrooms warm bacon dressing
$14
-
Sunset Beets
truffle goat cheese | radish | beet leaf pesto
$16
-
Baby Iceberg Wedge
tomato + sweet pepper ceviche | tomato coulis applewood bacon | Gorgonzola dressing
$15
JAPANESE STYLE BENTO BOX cucumber salad | Asian green salad lobster California roll | steamed white rice Choose One:
-
Teriyaki Chicken
$18
-
Sesame Crusted Salmon
$22
-
Coconut Shrimp
$19
KNIFE + FORK
-
Seafood Cobb Salad
jumbo shrimp | lump crab | bacon avocado | cucumber | carrots tomatoes + eggs
$23
-
Blackened Ahi Salad
baby greens | tomato | cucumber red onion | red bell pepper Thai vinaigrette
$20
-
Sesame Crusted Salmon
Szechuan vegetables | peanut sauce sushi rice
$28
-
Beer Battered Fish + Chips
Coronado Brewing Co. beer batter | skinny fries
$18
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces skinny fries
$18.50
-
Truffle + Ricotta Pasta
grilled chicken or shrimp brown butter sage | candied walnuts Parmesan cheese
$18.50
HAND HELD
served with skinny fries or substitute sweet potato fries for $1-
Prime Rib French Dip
Monterey Jack | caramelized onions au jus
$20
-
Lobster + Shrimp Roll
Old Bay aioli | lettuce toasted brioche
$26
-
Peohe’s Fish Tacos
cajun spiced | cabbage | Jack cheese pico de gallo | creole aioli
$17.50
-
California Burger
pretzel bun | Jack cheese | bacon | arugula tomato | onion | avocado
$19
-
Bistro Veggie Burger
grilled Beyond Burger™ | lettuce tomatoes | onions | pickles
$19
SWEETS
-
Hot Chocolate Lava Cake
chocolate liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream
$12
-
Ripple Mud Pie
coffee flavored ice cream chocolate cookie crust | chocolate fudge sauce
$12
-
White Chocolate Raspberry Cheesecake
$12
-
Key Lime Pie
authentic Key Lime custard graham cracker crust | whipped cream
$11
Management
-
Managing Director
Roger Boomer
-
Executive Chef
Elsa Navarro
Prices subject to change
Desserts
-
MACADAMIA NUT CRÈME BRÛLÉE
$10
-
KEY LIME PIE
creamy Florida Key Lime custard, graham cracker crust, whipped cream
$11
-
CHEF'S ICE CREAM SAMPLER
ask your server for today’s flavors
$10
-
CHOCOLATE RIPPLE MUD PIE
coffee flavored ice cream, chocolate cookie crust, topped with chocolate fudge sauce
$12
-
WHITE CHOCOLATE RASPBERRY CHEESECAKE
raspberry coulis
$12
-
SEASONAL SORBETINI
light & refreshing
$8
-
FRESH BERRIES WITH CREAM
$8
Prices subject to change
Crafted Cocktails
-
Mango Mojito
Cruzan Mango Rum, Monin Mojito, mint, lime
$12
-
Pomegranate Martini
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, lime
$14
-
Ultimate Margarita
Patron Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix
$15
-
Pomegranate Mojito
Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, mint, lime
$12
-
Fleur D’Lis
Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange juice, pineapple juice
$12
-
Fiery Cucumber
Stoli Cucumber Vodka, Monin Cucumber, fresh cucumber, sea salt, cayenne pepper, lime zest rim
$14
-
Moscato Sangria
Cruzan Mango Rum, Moscato Wine, basil leaves
$13
-
This Is No ‘Old’ Fashioned
Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino, Aranciata Rosse, Fee Brothers Orange Bitters
$15
-
Monarch Margarita
1800 Reposado Tequila, Combier Orange Liqueur, blood orange sour
$13
-
Double Berry Mule
Smirnoff Vodka, Fever Tree Ginger Beer, fresh raspberries, fresh blackberries
$13
-
Chocolate + Bourbon
Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Italian Liqueur, Fee Brothers Aztec Chocolate Bitters
$15
-
Tableside Torched Apple Manhattan
Elijah Craig Bourbon, Berentzen Apple Liqueur, Carpano Antica Sweet Vermouth infused with Applewood smoke
$26
Zero Proof
-
Cucumber + Honey
Monin Cucumber, honey, fresh cucumber, mint + lemon
$6
-
Blood Orange + Sage
Reàl Ginger Infused Syrup, Liber & Co Blood Orange Cordial, blood orange sour, fresh lime, sage
$6
-
Faux-Jito
fresh raspberries, blueberries, mint, lime, sparkling mojito mix
$6
-
Peach Palmer
Reál Peach Puree, fresh lemon, brewed iced tea
$5.50
-
Black Cherry Palmer
Reál Black Cherry Puree, fresh lemon, brewed iced tea
$5.50
-
Refills
$3.50
Beginnings
-
PuPu Platter
lobster California roll | shrimp cocktail coconut crunchy shrimp | tuna poke stack + Thai chicken spring rolls
$31
-
Jumbo Shrimp Cocktail
$19
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces
$15
-
Kim Chee Calamari
lightly fried | crisp vegetables
$17.50
-
Shrimp, Avocado + Mango Stack
$19
-
Heirloom + Burrata Crudo
heirloom tomato | cracked pistachio white balsamic basil vinaigrette
$13
-
Prime Crab Cake
jumbo lump cake | softshell | remoulade yellow pepper coulis | heirloom tomato
per MP
Bowls + Greens
-
Lobster Bisque
cup $12
bowl $14
-
New England Clam Chowder
cup $10
bowl $12
-
Caesar Salad
$13
add grilled chicken $22
add grilled shrimp $23
add blackened salmon* $24
-
Peohe’s Salad
Mandarin oranges | candied walnuts orange ginger vinaigrette
$12.50
-
Chopped Spinach Salad
bacon | egg | radishes | mushrooms warm bacon dressing
$13.50
-
Sunset Beets
truffle goat cheese | radish | beet leaf pesto
$16
-
Baby Iceberg Wedge
tomato + sweet pepper ceviche | tomato coulis applewood bacon | Gorgonzola dressing
$14
Brunch Entrees
served with potatoes + an array of muffins-
Traditional Benedict
Thomas’ English Muffin | Canadian bacon poached eggs + hollandaise
$17
-
Peohe’s Benedict
Thomas’ English Muffin | smoked salmon poached eggs + hollandaise
$18
-
Crab + Spinach Omelet
Jack cheese | champagne cream sauce
$18
-
Sundried Tomato + Artichoke Omelet
tomato | artichokes | roasted bell peppers Jack cheese | basil
$16
Knife + Fork
-
Seafood Cobb Salad
jumbo shrimp | lump crab | bacon avocado | cucumber | carrots tomatoes + eggs
$23
-
Blackened Ahi Salad
baby greens | tomato | cucumber red onion | red bell pepper Thai vinaigrette
$20
-
Sesame Crusted Salmon
Szechuan vegetables | peanut sauce sushi rice
$28
-
Beer Battered Fish + Chips
Coronado Brewing Co. beer batter | skinny fries
$18
-
Coconut Crunchy Shrimp
citrus chili | coconut cream + soy dipping sauces skinny fries
$18.50
-
Truffle + Ricotta Pasta
grilled chicken or shrimp brown butter sage | candied walnuts Parmesan cheese
$18.50
Hand Held
served with skinny fries or substitute sweet potato fries for $1-
Prime Rib French Dip
Monterey Jack | caramelized onions au jus
$20
-
Lobster + Shrimp Roll
Old Bay aioli | lettuce toasted brioche
$26
-
Peohe’s Fish Tacos
cajun spiced | cabbage | Jack cheese pico de gallo | creole aioli
$17.50
-
California Burger
pretzel bun | Jack cheese | bacon | arugula tomato | onion | avocado
$19
-
Bistro Veggie Burger
grilled Beyond Burger™ | lettuce tomatoes | onions | pickles
$19
Sweets
-
Hot Chocolate Lava Cake
chocolate liqueur | chocolate sauce Heath Bar Crunch | vanilla ice cream
$12
-
Ripple Mud Pie
coffee flavored ice cream chocolate cookie crust | chocolate fudge sauce
$12
-
White Chocolate Raspberry Cheesecake
$12
-
Key Lime Pie
authentic Key Lime custard graham cracker crust | whipped cream
$11
Management
-
Managing Director
Bryce MacCharles
-
Executive Chef
Elsa Navarro
Prices subject to change
Hours
-
MONDAY-FRIDAY • 3PM-5:30PM
$6
-
Fried Artichokes
remoulade sauce
-
Maui-Style Onion Rings
light tempura batter | coconut & panko | chipotle catsup
-
Truffle Skinny Fries
Parmesan cheese
$8
-
Coconut Crunchy Shrimp
citrus chili sauce
-
Spicy Tuna Roll
ahi rolled with avocado oil | sushi rice | seaweed
-
Thai Chicken Spring Rolls
lightly fried | Thai citrus dipping sauce
$10
-
Herbed Goat Cheese with Tomato Coulis
crispy fried | artichokes + sea salt butter toast
-
Spicy Tuna Poke Stack
wakame salad | sushi rice | taro chips
-
Kim Chee Calamari
lightly fried | crisp vegetables
$12
-
Prime Rib Sliders
Jack cheese | caramelized onions horseradish cream
-
Lobster California Roll*
lobster meat | avocado |cucumber sushi rice | seaweed
-
Baja Shrimp Cocktail
authentic south of the border
$7 Glass Wines
-
Line 39 Chardonnay
-
Mezzacorona Pinot Grigio
-
Chateau Ste. Michelle Riesling
-
Beringer White Zinfandel
-
Clos du Bois Cabernet Sauvignon
-
Charles Smith 'The Velvet Devil' Merlot
$9 Premium Glass Wines
-
Elouan Chardonnay
-
Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc
-
Luca Bosio Moscato D'Asti
-
Château de Berne Romance Rosè
-
J. Lohr ‘Seven Oaks’ Cabernet
-
Josh Cellars Merlot
-
Oyster Bay Pinot Noir
-
El Coto Crianza Rioja
$5 Well Spirits
-
Vodka
-
Gin
-
Tequila
-
Rum
-
Bourbon
-
Scotch
$7 Premium Spirits
-
Tito’s Handmade Vodka
-
Tanqueray Gin
-
Sauza Gold Tequila
-
Bacardi Light Rum
-
Bulleit Bourbon
-
Dewars Scotch
$8 Cocktails
-
Fleur D’Lis
-
Mango Mojito
-
Monarch Margarita
-
Moscato Sangria
-
Pomegranate Mojito
-
Pomegranate Martini
$5 DOMESTIC & SPECIALTY BOTTLE
-
Budweiser
-
Bud Light
-
Coors Light
-
Miller Lite
-
Michelob Ultra
$6 Craft & Import BOTTLE
-
Corona Extra
-
Samuel Adams Boston Lager
-
Stone IPA
Prices subject to change
Platinum Club
-
Choreographed
Don Julio Rosado Reposado Tequila, Monin Ube, lemon, Prosecco & Lavender Foam; A true immersive experience of the senses
$35
-
CH Sealed Fashioned
Kentucky Owl Confiscated Bourbon, Lustau 'San Emilio' Pedro Ximénez Sherry, Liber & Co Old Fashioned Syrup, Fee Brothers Aztec Chocolate Bitters
$35
-
Espresso Martini Soufflé
Stoli Vanilla Vodka, Borghetti Espresso Liqueur, Monin Vanilla Crème; Tiramisu Liqueur & Maven Cold Brew Soufflé Mousse*
$25
-
Infused & Fogged
Aviation Gin, Combier Rose Liqueur, Combier Framboise Liqueur The Infusion: Rooibos tea, citrus peel, hazelnuts, ginger, mint, raspberries
$32
-
Tableside Torched Apple Manhattan
Elijah Craig Small Batch Bourbon, Berentzen Apple Liqueur & Carpano Antica Sweet Vermouth infused with applewood smoke
$26
-
Butterfly Effect
Casamigos Blanco Tequila, Combier Orange Liqueur, butterfly pea flower brew
$20
Wanted
-
Moscato Sangria
Cruzan Mango Rum, Moscato Wine, basil leaves
$13
-
Ultimate Margarita
Patrón Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix
$15
-
Mango Mojito
Cruzan Mango Rum, Monin Mojito, mint, lime
$12
-
Pomegranate Mojito
Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, mint, lime
$12
-
Fiery Cucumber
Stoli Cucumber Vodka, Monin Cucumber Sea salt, cayenne pepper, lime zest rim
$14
Nuanced
-
Caged Tiki
Monkey Shoulder Whisky, Tempus Fugit Gran Classico, Monin Guava Purée, Liber & Co Toasted Coconut Syrup
$16
-
Fizz & Bergamot
Mr. Pickles Gin, Italicus Bergamot Liqueur, Monin Ube, lime, Prosecco
$17
-
Pomegranate Martini
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, lime
$14
-
Fleur D’ Lis
Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange & pineapple juices
$12
-
This is No ‘Old’ Fashioned
Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino Aranciata Rossa, Fee Brothers Orange Bitters
$15
-
Sparkling Rosa
Calirosa Rosa Blanco Tequila, Grand Marnier, Aperol, Monin Dragon Fruit, Fever-Tree Sparkling Pink Grapefruit
$18
Craveable
-
Basil & Yuzu
Hendrick’s Gin, Reàl Peach Purée, Fever-Tree Lime & Yuzu, lemon, basil
$14
-
Monarch Margarita
1800 Reposado Tequila, Combier Orange Liqueur, blood orange sour
$13
-
Double Berry Mule
Smirnoff Vodka, Fever-Tree Ginger Beer, raspberries, blackberries
$13
-
Pearfect
Ketel One Vodka, Branson VSOP, Monin Honey Jasmine, Reàl Pear Purée, lemon
$16
-
Chocolate & Bourbon
Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Liqueur, Fee Brothers Aztec Chocolate Bitters
$15
For Two
-
Tableside Mojito Flight
Bacardi Superior Rum, Monin Mojito, lime, club soda. Black & Blue / Mango / Blood Orange
$32
Free Spirited
For adults that prefer little to no alcohol-
Lavender & Bubbles
Clean Co Gin Alternative, Monin Lavender, lemon, honey, Chamomile Tea, Fre Alcohol-free’ Sparkling Brut
$13
-
Zest & Tang
Clean Co Tequila Alternative, Monin Watermelon Purée, sour, Tajin
$13