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San Antonio Restaurant Week

Enjoy our beautiful views and unique cuisine during 
San Antonio Restaurant Week
Savor a 3-course menu featuring our famous 
Prime Rib or Shrimp Fresca
August 10 - 24 

Reservations

LUNCH
Monday - Friday | 11AM - 2P

$30 Per Person

FIRST COURSE
(Choice of one)

CAESAR SALAD

NEW ENGLAND CLAM CHOWDER

SECOND COURSE
(Choice of one)

DINER BURGER

PANEED CHICKEN

BEER BATTER COD SANDWICH 

THIRD COURSE
(Choice of one)

NEW YORK STYLE CHEESECAKE

RASPBERRY SORBET

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DINNER

FIRST COURSE
(Choice of one)

LOBSTER BISQUE

CAESAR SALAD

CHART HOUSE CHOP SALAD

SECOND COURSE
(Choice of one)

$45 Per Person
(Choice of one)
$55 Per Person
(Choice of one)
CHICKEN DEL MAR

CEDAR PLANK SALMON
SHRIMP FRESCA

10oz PRIME RIB
CHIMICHURRI STEAK & SHRIMPPEACH + BOURBON GLAZED SCALLOPS + SHRIMP


DESSERT
(Choice of one)

NEW YORK STYLE CHEESECAKE

MINI LAVA CAKE WITH VANILLA ICE CREAM

Reservations

*Tax & Gratuity not included. Dine in only.