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Boston Restaurant Week 2024

March 10 - 23

Enjoy our beautiful views and unique cuisine during Dine Out Boston Restaurant Week! Stop by Chart House for a delicious lunch or dinner and get a taste of our seafood specialties like our Lobster Stuffed Scrod or our New England Clam Chowder.

MENUS

LUNCH

$27 Per Person

ADD A BEGINNING FOR $7

KIM CHEE CALAMARI

COCONUT SHRIMP

SPINACH & ARTICHOKE DIP

FIRST COURSE
(Choice of one)

NEW ENGLAND CLAM CHOWDER

STRAWBERRY FIELDS SALAD

SECOND COURSE
(Choice of one)

NEW ENGLAND STYLE SHRIMP ROLL

BRONZED SALMON

CHICKEN BLT

LOBSTER MAC & CHEESE

THIRD COURSE
(Choice of one)

NEW YORK STYLE CHEESECAKE

BOSTON CREAM PIE

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DINNER

$46 Per Person

ADD A BEGINNING FOR $7

KIM CHEE CALAMARI

COCONUT SHRIMP

SPINACH & ARTICHOKE DIP

FIRST COURSE
(Choice of one)

NEW ENGLAND CLAM CHOWDER

STRAWBERRY FIELDS SALAD

SECOND COURSE
(Choice of one)

LOBSTER STUFFED SCROD

BRONZED SALMON & COCONUT SHRIMP

BRAISED SHORT RIB

SLOW ROASTED PRIME RIB + $5

DESSERT
(Choice of one)

NEW YORK STYLE CHEESECAKE

BOSTON CREAM PIE

ADD A SIDE $8

CREAMED SPINACH

SIZZLING MUSHROOMS

STEAMED ASPARAGUS

Reservations

*Tax & Gratuity not included. Dine in only.